FOOD FORWARD

[vc_row][vc_column][vc_custom_heading text=”Move food forward” font_container=”tag:h2|text_align:left|color:%232a2a2a” use_theme_fonts=”yes”][vc_separator color=”black” align=”align_left” border_width=”3″][vc_video link=”https://youtu.be/3oCUPwAx1Ig”][/vc_column][/vc_row][vc_row full_width=”stretch_row” css=”.vc_custom_1444504741042{padding-top: 25px !important;}”][vc_column][vc_cta h2=”Learn something about food.” shape=”square” style=”flat” color=”black” add_button=”right” btn_title=”Click here.” btn_style=”outline” btn_shape=”square” btn_color=”white” btn_size=”sm” btn_align=”center” btn_button_block=”true” btn_add_icon=”true” btn_link=”url:https%3A%2F%2Fyoutu.be%2F3oCUPwAx1Ig||”][/vc_cta][vc_column_text]”Food Forward” is a lengthy series about how we’re transforming farm to table processes. Over the next 6 1/2 hours, we go through a basic primer to the materials that allow for sustainable farming. Still, it doesn’t add up to much. At times, it feels like an extended commercial for the program’s sponsors. Annie’s, Chipotle, Clif and Applegate all get slipped in here and there. While it doesn’t bother me, it makes me a raise an eyebrow. I’d recommend a purchase to the interested, but everyone else can pass on it.[/vc_column_text][vc_column_text]RELEASE DATE: 10/27/2015[/vc_column_text][/vc_column][/vc_row]